Posted by Selcen Koca Sari on Mar - 9 - 2014 under Featured, Mezes & Salads
Ingredients
  • 6-7 red lettuce leaves
  • 6-7 green lettuce leaves
  • 2 medium sized tomatoes
  • 100 grams (0.22 lbs) braided cheese
  • 3 tablespoons olive oil
  • 3 tablespoons lemon juice
  • A pinch salt
Salad with Braided Cheese
ready in 15 mins Serving: 2 people
About Salad with Braided Cheese:

There many different kinds of cheese across the world. I am sure that every country in the world has its own cheese kinds. For example, there are almost two hundred kinds of cheese in Turkey and at least half of them are unique to our country. However, France and Holland are best known for their cheeses too. After this short “brief” abour cheese, let’s start our recipe:

Salad with braided cheese recipe

tools
  1. A chopping board

  2. A knife

  3. A salad bowl

directions
  1. 1

    Slice the red lettuce and gree lettuce leaves equally and put them into the salad bowl.

  2. 2

    Slice the tomatoes and cucumber, then put them into the sald bowl again.

  3. 3

    Pour the olive oil, lemon juice and add salt. Then whisk.

  4. 4

    Finally add the braided cheese slices to the top.

Summary
Recipe Name
Salad with Braided Cheese
Published On
Preparation Time
Cook Time
Total Time
Average Rating
5 (3 votes)


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